Poplar Ridge Farm takes great pleasure in having our food prepared professionally by our local chefs! We learn so much more about our produce and herbs by discovering unique ways to prepare them. Your expertise helps guide us in what to grow and completes the cycle from farm to table.

Our customers also have a strong desire to learn more about how to prepare seasonal local food. We offer chef demonstrations at our farm-to-table dinners so that they, too, can learn from you. Visit our Events page for more information about these elegant four-course dinners, which have steadily gained popularity amongst our members and new farm guests alike!

If you are interested in participating in our 2012 Farm-to-Table Dinners, please e-mail us at info@poplarridgefarmnc.com. Our customers support restaurants that care about local farmers. These are customers that take action in their communities and internationally to promote healthy lifestyles.

We are also interested in expanding the ways we partner with our area’s thoughtful dining establishments. Don’t hesitate to run your creative ideas our way – whether you would like to feature a farm-to-table event in your restaurant, incorporate Poplar Ridge Farm organic and seasonal produce into your menus, or pursue an original idea of your own!

We salute you all!

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